About Us

Calcutta Days is our humble way of preserving that flavor, serving it fresh and hot — from our home to yours.

Our Story

Inspired by the vibrant South Indian community that made South Calcutta their home for generations, our kitchen brings you the comfort of traditional recipes cooked with a local heart. Decades ago, pockets of South Calcutta Deshapriya Park, Lake Market, Rash Behari Avenue were filled with the aroma of filter coffee, sambar bubbling on stoves, and dosas crisping on iron tawas. That legacy still lingers in these lanes and we are one of those families. Born and brought up in South Calcutta, our roots trace back to Tamil kitchens and recipes, lovingly passed down through generations. Every idli we steam, every vada we fry, every chutney we grind — comes straight from that heritage, with no shortcuts, no compromises.

Professional Chefs
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Excellent Dishes
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Years of Experience
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Happy Customers
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Authentic taste of sambar & gotsu!

You can taste the difference when our sambhar is served with hot, crispy dosa, crispy vada, and idlis. In addition, you should definitely try our Ghee Pongals with Gotsu!

We are serving all over South Kolkata!

We are available to provide you hot and fresh food from our special menu on any occasion, including birthday parties, festivals, and events.

From our home to yours, Calcutta Days is our modest method of preserving that flavor and offering it hot and fresh.

Because memories of bygone Calcutta mornings blossom and some days simply demand a dish of steaming and crispy vadas served with 2 types of chutneys and authentic sambhar.